Enjoy the convenience of Jade Spring in a teabag: This round, full-flavored Chinese green tea has a distinctive chestnut aroma and fresh corn flavor. It's naturally sweet and balanced, never bitter.

Produced in southern Zhejiang Province, this area has a long tradition of making tea; this lot, from a local small leaf cultivar, was grown organically and processed using hot air instead of just pan-firing.

The material for our teabags is completely plant-derived, and they are electrostatically sealed—without glue or staples—so the pure flavor and aroma of the tea can shine through. Once used, these teabags can be composted at industrial composting facilities. Find a composter near you in this national directory from the U.S. Composting Council.

Country: China
Region: Zhejiang Province
Tasting Notes: chestnut, sweet corn, vegetal
Year of Production: 2024

12 or 100 individually wrapped teabags; or 100 bulk (unenveloped) teabags

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 180-185º F

 2-3 minute steep